Do you love baking in the fall as the weather gets cooler and leaves change outside? This recipe is basically fall in the form of a sweet bread. It has a hint of cinnamon, nutmeg, ginger, cloves, and cardamom. The pumpkin makes the bread nice and moist and the banana adds sweetness. This makes a great breakfast, snack, or treat. Oh and it's gluten and dairy free ! Pumpkin Banana Bread This recipe smells like fall should. This recipe has a hint of spice, is perfectly moist, and just the right amount of sweet. 2 ripe bananas1 egg3 tablespoon[...]
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